– Eating out

Restaurant review: Waku Waku is absolutely delicious

Waco Wacodishes: JapaneseTabuk: 1D/415 Remuera Road, Remueraphone: (09) 520 0243drinks: Fully licensedReservations: ApprovedFrom the list: sashimi $39; Chef’s Choice of Appetizers $36; fish market $39; Lamb shoulder $39 Don’t rely on Google Maps to get you to Waku Waku or else you’ll end up doing what we did: taking a lagging ghost in a dark …

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Restaurant review: Al Brown’s warehouse is better than ever

storehousedishes: NZ BistroTabuk: 86 Federal Street, CBDContact: (09) 363 7048drinks: Fully licensedFrom the list: oysters ($5.20-7); trevally sashimi $24; Brisket $26; Chicken Schnitzel Sandwich $18; Roasted Hawaiian $32 I’m visiting some of my favorite old places right now because, after all, there’s no reason that shiny, new restaurants should get more media attention than the …

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Get a taste of Tucson on your summer road trip at these restaurants | subscriber

If your vacation plans call for a trip to Austin, Texas, you’ll find a few familiar restaurants among the bustling dining landscape. An outpost of Culinary Dropout, the original Sam Fox restaurant in Tucson, as well as a pair of Flower Child restaurants, Fox’s takes on a fast-casual healthy venue that the massive Cheesecake Factory …

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The New Oyster Bar at Boothbay Craft Brewery…by Brother Shucker

It’s really an experience, eat oysters…it’s cold, soft and tastes like the sea. Taste delicate crumbs. Occasionally, I sprinkle some fresh lemon on one, but I tend to be strict when it comes to oysters. For me, they are the perfect food – nutritious and decadent with the smell and taste of the sea (or …

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This new delivery restaurant only serves fried chicken and bone marrow burgers

Bobo Chef Eric Greenspan, formerly of Foundry on Melrose, launched a delivery-only business called Bubu’s Finest Birds and Burgers. Available Thursday through Monday, options include fried chicken, corn fritters, and burgers made with beef, bone marrow, and duck fat. The menu is available through Uber Eats, GrubHub, and Postmates. www.eatbubus.com Rice Box This small Cantonese …

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Reports of COVID death at the buffet have been greatly exaggerated

How about a buffet that keeps us back for seconds (and three and four)? Get your weekend readings of ideas A weekly newsletter from the Boston Globe’s ideas division, forged at the intersection of the “what if” and “why not.” The modern American buffet owes its debt to the Scandinavian smorgasbord. The prevalence, which emerged …

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